报告题目：未来食品工业的发展与创新

1. Feeding Tomorrow, A perspective on Feeding the World in 2050

2. Feeding Tomorrow, A perspective on how YOU can play a role in Feeding the World in 2050

3. Food Industry Research Development and Innovation - how to build a successful career

4. Food Industry Research Development and Innovation - Lessons in Leadership

报告人：Phillip S. Perkins

报告时间：11月15日（周五）18:00-20:30

报告地点：农业与生物学院B楼104会议室

邀请人：管永光

报告人简介：

Dr. Perkins is a consultant and coach with over 35 years of experience in the Food and Beverage Industry, having worked for Whitbread PLC, M&M Mars, Grand Metropolitan/Pillsbury/Diageo, and Bush Brothers & Company. In a professional capacity, he has worked with more than 150 food, ingredient, and packaging companies in 20 countries throughout Europe, Central and South America, Africa, Australia, India, and the Far East.